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Liquid nitrogen cabinet type quick-freezing machine

Suitable for fruits and vegetables, aquatic products, meat, pasta, etc

  • Product Description
  • Product Introduction

    Suitable for fruits and vegetables, aquatic products, meat, pasta, etc

     

    Cabinet-type liquid nitrogen quick-freezing machine uses liquid nitrogen as refrigerant to directly freeze food. The principle of liquid nitrogen freezing is to spray low-temperature liquid nitrogen directly on food, and the low temperature (-196°C) of vaporization under normal pressure and the high heat transfer coefficient of direct vaporization on the surface of materials are used to make food freeze rapidly and deeply.

     

    Performance Principle

    Quick Freezing Machine Preferred Supplier

     

    Equipment Introduction

    The cabinet-type liquid nitrogen quick-freezing machine uses liquid nitrogen as a refrigerant to directly freeze food. The principle of liquid nitrogen freezing is to spray low-temperature liquid nitrogen directly on the food, and the low temperature (-196C) of vaporization under normal pressure and the high heat transfer coefficient of direct vaporization on the surface of the material are used to freeze the food rapidly and deeply. At present, liquid nitrogen freezing method has been widely used in seafood, whole fish, meat pie, cut meat, fruits and vegetables, hamburgers and other prepared food and ice cream hardening and other fields

    Cabinet-type liquid nitrogen quick-freezing machine, built-in multiple stainless steel material trays, through the nozzle to the surface of the material directly spray droplets, the material on the stainless steel tray and low-temperature nitrogen through the fan agitation for heat exchange, rapid freezing. The vaporized low-temperature nitrogen is discharged from the exhaust port, and 1KG of food is quickly frozen, and the consumption of liquid nitrogen is between 0.3-1KG. Due to the short freezing time and the direct vaporization of liquid nitrogen for heat exchange, the dry consumption of frozen products is much smaller than that of air cooling.

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    Product advantages

    Quick Freezing Machine Preferred Supplier

     

    111   liquid nitrogenquick freezing

    The temperature can reach -196°C, can quickly freeze the product, less ice crystals

     111   Keep the productTexture

    Reduce moisture loss, maintain original freshness and improve product quality

    111   Energy savingPower saving

    Save factory space, energy saving, low maintenance costs

     

    Frozen ingredients display

    Quick Freezing Machine Preferred Supplier

     

    Meat productsSkewers, chicken legs, chicken wings, meat pieces, diced beef, chicken feet, pig trotters, etc

    Pasta products  Dumplings, wontons, dumplings, steamed buns, steamed buns, flower rolls, spring rolls, etc.

    Fruit ProductsStrawberries, apples, blueberries and other fruits.

    Vegetable productsQuick-frozen processing of various frozen foods such as okra, cauliflower and radish

    Aquatic productsShrimp, fillet, squid, scallop, clam meat, octopus pieces, mullet, etc.

     

     

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    Meat products

     
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    fruit and vegetable products
     
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    Pasta products
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    Aquatic products

     

     

    Delivery site

     From packaging to delivery, each process is carefully controlled. 

     

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    Establishment of itinerary guidance,
    Manage transporter contract plan order/delivery optimization, priority shipment tracking goods in transit
    Audit and payment processing Post-shipment tracking and delivery confirmation
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    Company strength

     A manufacturer specializing in the development and manufacture of food machinery 

     

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    In recent years, we have developed and manufactured a series of quick-freezing machines: compressor quick-freezing machines (tunnel quick-freezing machines, fluidized quick-freezing machines, spiral quick-freezing machines, high-efficiency collision quick-freezing machines), liquid nitrogen quick-freezing machines; Vacuum quick-cooling fresh-keeping equipment (vacuum precooling machine, vacuum cooking precooling machine, vacuum precooling quick-freezing machine, vacuum dryer, vacuum freezing dryer). The company has strong technical force, and formed a set of research and development, design, production, manufacturing, after-sales and integration of a complete company operating system.

     

     

    Some cooperative brands

     Rich experience in product research and development has successfully served thousands of well-known enterprises, customers give praise 

     

     

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    OUR SERVICES

     All the company's products full tracking service, on-site guidance installation and commissioning, regular maintenance 

     

     

       Free design full solution.    Provide national installation and distribution services.
       Pre-sales, mid-sales and post-sales/ensure worry-free after-sales.    Quote within 12 hours/lots of video cases.

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